Angoori Gulab Jamun are small, soft dumplings soaked in sweet syrup.
Saffron Phirni is a creamy rice pudding infused with saffron, garnished with nuts for richness.
Ghewar Rabdi features crispy honeycomb-like cake topped with rich, creamy rabdi.
Shahi Tukda is a rich Indian dessert made of bread, milk, and flavored with saffron.
Jaggery Jalebi is a sweet, crispy dessert made from fermented dough, soaked in jaggery syrup.
Moong Dal Halwa is a rich Indian dessert made from ground lentils, ghee, and sugar.
Tiramisu Cup is a delightful dessert featuring layers of coffee-soaked biscuits and creamy mascarpone cheese.
Ras Malai consists of soft cheese discs soaked in sweet, creamy milk flavored with cardamom.
Tiramisu Cup is a delightful dessert featuring layers of coffee-soaked biscuits and creamy mascarpone cheese.
Malupa is a sweet, deep-fried Indian dessert made from flour, sugar, and flavored with cardamom.
Butterscotch Cake is a moist, rich dessert layered with creamy butterscotch frosting and crunchy toppings.
Kaju Katli is a popular Indian sweet made from cashew nuts, sugar, and flavored with cardamom.
Gujiya is a traditional Indian sweet pastry filled with khoya, nuts, and flavored with cardamom.
White Chocolate Baked Cheesecake is a creamy dessert featuring a rich white chocolate flavor and buttery crust.
Cut fruits are fresh, colorful snacks that provide essential vitamins, minerals, and hydration for health.
Mix Fruit Tart features a buttery crust filled with creamy custard and topped with fresh fruits.
Paan Ice Cream combines traditional paan flavors with creamy ice cream, offering a refreshing and unique dessert.
Bread Pudding is a comforting dessert made from stale bread, milk, eggs, and spices, baked together.
Red Velvet Pastry is a moist, vibrant dessert layered with cream cheese frosting and chocolate.
Chocolate Pastry is a decadent dessert featuring layers of chocolate cream and a flaky pastry shell.
Chocolate Fudge Brownie is a rich, dense dessert packed with chocolate flavor and gooey texture.