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Ancient Stone Flames

VEG

Zafrani Panner Tikka

Zafrani Paneer Tikka is a flavorful Indian appetizer made with marinated paneer, saffron, yogurt, and aromatic spices, grilled to perfection.

Sultani Bagara Mushrooms

Sultani Bagara Mushrooms are tender mushrooms in a creamy, spiced gravy made with roasted nuts, yogurt, and aromatic spices.

Veg Shikampuri Kebab

Veg Shikampuri Kebab is a delicious vegetarian kebab made from spiced mashed vegetables, stuffed with yogurt and fried to perfection.

Shahad Ananas Dalchini

Shahad Ananas Dalchini is a unique dish combining pineapple, honey, and cinnamon, offering a sweet and aromatic flavor fusion.

NON-VEG

Zaiqa-e-Hyderabad Machi

Zaiqa-e-Hyderabad Machi likely refers to a flavorful Hyderabadi-style fish dish, capturing the essence of traditional spices and unique cooking methods from Hyderabad, India.

Nizami Shahi Murgh

Nizami Shahi Murgh is a royal Hyderabadi chicken dish, rich in spices and creamy textures, showcasing the luxurious flavors of Nizami cuisine.

Hyderabadi Naan with Keema

Hyderabadi Naan with Keema is a delicious flatbread stuffed with spiced minced meat, embodying the rich, aromatic flavors of Hyderabad.

Jhinga Nizami

Jhinga Nizami is a luxurious Hyderabadi dish featuring prawns cooked in a rich, creamy sauce, flavored with royal Nizami spices and herbs.